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Las Paellas

Paella Tradicional Valenciana – Contains chicken & seafood

With rice, olive oil, salt, pepper, basil leaves, chicken, chorizo, clams, mussels, clam meat, calamari, shrimp, scallops, and bacalao; garlic, saffron, tomatoes, shallots, piquillo peppers, green peppers, olives and peas....

Paella Valenciana DelMar – Contains no chicken

With rice, olive oil, salt, pepper, basil leaves, clams, mussels, clam meat, calamari, shrimp, scallops, and bacalao; garlic, saffron, tomatoes, shallots, piquillo peppers, green peppers, olives and peas....

Paella Popular Valenciana – Contains no seafood

With chicken, or duck, or rabbit, rice, garlic, saffron, bay leaves, tomatoes, shallots, piquillo peppers, green peppers, olives, sweet peas, and Spanish or chicken sausage. Optional: With snails (subject to availability and preference) – With Habanero peppers...

Paella Vegetariana

With caramelized tofu, grain or tofu sausage, artichokes, garbanzo (chickpea), garlic, red or black beans, rice, saffron, tomatoes, shallots, piquillo peppers, green peppers, mushrooms, olives, and sweet peas. Optional: At no extra charge, eggplant, cauliflower florets, green beans....

Tapas

Empanadas

Delicious Spanish turnover. Empanadas can be made of either chicken, beef, spinach, or ham and cheese. Optional: raisins....

Croquetas

Bite-size Spanish fritters made in several varieties. Some of which we offer are: Beef Croquetas: with roasted sirloin beef, green and red peppers, shallots, and Spanish spices. Chicken Croquetas: with chicken, green and red peppers, shallots, and Spanish spices. Ham Croquetas: with shallots, Serrano ham, and a hint...

Tortilla Española

A traditional tapa in Spain! It is an omelette or pancake-like fritter. Variations of tortillas may include: • Potatoes, scallions, mushrooms, sweet peas, and shallots. • Shallots, spinach, cheese • Bandera Española: Potatoes, ham, sweet peas, scallions, tomatoes, shallots and cheese....